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On Deck » What's Cooking? »
Mmmm, mmmm. We're hungry! What's cooking? We're try to present a day to day journal of what meals are served on the Maggie B. We hope to have some recipes soon...
What We’re Eating, Tuesday 4.11.2006
Lunch today was “29th Parallel” sandwiches. Canned salmon doused with fresh onion and mayo, laid on a bed of snow peas (leftovers from last night) with mustard and mayo on 12 grain bread. Needless to say, Paul added a good dose of Tabasco. Delicious!
posted by Frank |
April 11, 2006
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